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Click here for Map & Directions |
The Brewster Dairy Pilot Plant is 3,000 square foot facility, located in Parker, Food Science and Technology Building and is equipped to process dairy products including fluid milk, ice creams, cheeses, fermented dairy products.
on a shared basis. |
| Major equipment includes: | ||
   Microthermics |
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Norse Dairy System
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Heat treatment Up to 100 gallon vat pasteurizer 35 GPH HTST pasteurizer 1 - 3 LPM UHT pasteurizer |
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Homogenization 35 GPH and 125 LPH Homogenizer |
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Separator 300 GPH separator |
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Cheese Vats |
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| 5 and 50 gallon cheese vats | ||
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Freezing 1, 2 ½, gallon batch freezer 31 - 62 gallons continuous ice cream freezer - 40° F hardening room |
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Packaging 3 stage ice cream cup filling |
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