|
Department of Food Science & Technology |
|
Dr. Jeff Culbertson Distance Education, Fat substitutes, food proteins Professor/Coordinating Advisor for all majors Director: Certificate in Food Science Program
Email: culbertson.34@osu.edu Phone: (614) 688-4219 Office: 233 Parker Food Science & Tech Bldg. Personal webpage: http://fst.osu.edu/culbertson/culbertson. Jeff Culbertson ![]() ![]() Create Your Badge
Course websites: Certificate in Food Science (online courses ): http://fst.osu.edu/Certificate_in_Food_Science.htm Wine and Beer in Western Culture (170): syllabus: syllabus 170.htm
Processing of Fluid Milk and related products (610) (syllabus)
Expertise: Distance Education, Fat substitutes, food proteins |
|
Department of Food Science & Technology 110 Parker Food Science & Technology Bldg. 2015 Fyffe Road Columbus, OH 43210 Phone: (614) 292-6281 FAX: (614) 292-0218 E-mail webmaster: fst@osu.edu |